• The Guide to West Coast Cheese: More than 300 Cheeses Handcrafted in California, Oregon, and Washington

    Posted on June 20, 2012 by in blog

    The Guide to West Coast Cheese: More than 300 Cheeses Handcrafted in California, Oregon, and Washington

    The Guide to West Coast Cheese: More than 300 Cheeses Handcrafted in California, Oregon, and Washington

    A robust sheep’s milk cheese studded with whole peppercorns. A sharp, clothbound Cheddar that pairs perfectly with a nutty brown ale and a dollop of mango chutney. A tangy, nettle-wrapped cheese made in celebration of the cows returning to pasture in early spring. A light and cakey goat cheese with notes of pine nuts and Meyer lemons. These are just a few of the hundreds of delicious cheeses with origins up and down the West Coast that Sasha Davies chronicles in her detailed exploration of thi

    List Price: $ 18.95

    Price: [wpramaprice asin=”1604690909″]

    [wpramareviews asin=”1604690909″]

    More Oregon Coast Travel Products

You must be logged in to post a comment.